
Several children enthusiastically took part in the event. The competition was divided in two groups-one for children aged between five and eight and the other for those aged between nine and 12.
The children had to finish eating the specially designed “Ice Cream Tower” made by three layers of vanilla, pista and strawberry flavoured ice-creams. “This is a bit hard as it comes with -27 degree centigrade,” said Swarna Sunder of Dinky Ice Cream.
A group of 10 children were called in during each round to the stage and made to eat the ice-cream. While those who ate ice-cream faster qualified for the next round, the remaining ones enjoyed the ice-cream.














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