Export of Coffee declined by 12 per cent in 2020

News Network
January 3, 2021

Madikeri, Jan 3: India's coffee exports has witnessed a sharp fall by 12 per cent-- 3.06 lakh tonnes in 2020 (till December ) following decline in demand across European markets that were shut down due to Lockdown following spread of Covid-19 pandemic.

According to data available with the Coffee Board, export earnings were lower by 9.9 percent to USDollar 708 million as against USDollar 786 million earned in the previous year. In rupee terms, exporters earned Rs 5,249 crore compared to Rs 5,527 crore in the previous year, a marginal decline of 5 per cent year-on-year.

Official sources in the Coffee Board in Chikkamagaluru told uni that the unit value realisation stood at Rs 1,71,517 per ton during the year as against Rs 1,59,260 per ton in 2019, a rise of 7.7 per cent year-on-year.

Decline in exports was more or less in line with expectations. At the beginning of the year, it was projected around 10 per cent drop in exports as adverse weather conditions caused a decline in production over the last two years,” Ramesh Rajah, President, Coffee Exporters Association of India, said and added that the Natural calamity during the last three year claimed several lives besides the coffee growers in Kodagu district had incurred a huge loss.

On the other hand the coffee growers facing acute shortage of labourers, many growers have outsourced the entire coffee estate after being unable to manage the situation, since, Covid-19 migrant labourers were left their native places.

Meanwhile Coffee planters across growing regions of Kodagu, Chikmagalur and Hassan are staring at a loss of production this season due to off-season rains in November and December causing a delay in the harvesting of the crop.

The planters are also facing an acute shortage of labour to pluck beans as nearly 50 percent of the workers that come from north-eastern states have not returned yet due to spread of coronavirus pandemic. As a result, the growers are staring at a reduction in the production of Arabica parchment (premium washed coffee) and lower realisations. Early ripening of Robusta crops has also added to the woes as there are not enough workers to be deployed for the harvesting operations.

Off-season rains in November and December have not only led to delay in harvest. Usually, the coffee crop needs two to three months of dry period post-monsoon or else it will lead to the splitting of beans.

It will also lead to a decline in parchment production and output of cherries will go up, which fetches far less value than parchment,” Bose Mandanna, a grower from Kodagu and former Coffee Board Vice Chairman said.
Currently, prices of Arabica parchment are ruling at Rs 10,500 per bag, while cherries fetch Rs 4,000 per bag at the farm gate level.

The growers are also facing problems with the drying of beans due to lack of sunlight. The drying process is taking an unusual 10-12 days this year as against 5-6 days, thereby resulting in a further delay in dispatching the stocks to cure centres, ther shipments were delayed partly due to lockdowns across European markets. About 2-3 per cent drop in exports could be attributed to drop in demand following lockdowns across many markets, he said.

Rajah said the outlook for 2021 looks to be better because of a fairly higher crop this year. The coffee output is pegged between 310,000 tonnes and 330,000 tonnes, according to trade estimates. However, the outlook for 2021 looks to be better because of a fairly higher crop this year. The coffee output is pegged between 310,000 tonnes and 330,000 tonnes, according to trade estimates. However, exports are likely to remain subdued during the first few months owing to continued lockdowns in European countries due to the second wave of coronavirus, he added.

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coastaldigest.com news network
December 2,2025

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Udupi, Dec 2: A wave of regional pride is sweeping through Udupi district as Shagun S Verma Hegde, a talented Class 9 student from Christ King English Medium High School, Karkala, has been named the captain of the Indian National Team for the Under-15 Girls’ Volleyball Championship.

Shagun holds the unique distinction of being the sole player from Karnataka selected to represent the country in the prestigious international tournament. The championship, organized by the School Games Federation, is scheduled to take place in Shangluo, China, from December 3 to 13, where Shagun will lead the national squad.

A Remarkable Journey to the Top

Shagun’s selection is a testament to her dedication and exceptional skill on the court. Her journey included several rigorous rounds of selection:

•    She was the only player from Udupi district to qualify for the state-level selection camp.

•    Out of eight players from Karnataka who advanced to the national selection camp in Pune, Maharashtra, Shagun was the only one to secure a place in the final national squad.

•    The national camp saw participation from approximately 200 players, which was shortlisted to 23. Shagun not only made the final cut but was also ranked as the second-best player overall, solidifying her leadership role.

Shagun, who is the daughter of Sandesh Verma and Shruthiraj of Kallotte, Karkala, has trained under experienced coaches Santosh D’Souza, Jeevan D’Silva, Jairaj Poojary, and Ramesh. Her selection as the team captain has brought profound honour to her family, school, the Udupi district, and the entire state of Karnataka.

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News Network
December 7,2025

Mangaluru, Dec 7: A 34-year-old fruit and vegetable trader in Mangaluru has reportedly lost ₹33.1 lakh after falling victim to an online investment scam run through a fake mobile app.

Police said the scam began in September, when the victim received a link on Facebook. Clicking it connected him to a WhatsApp number, where an unidentified person introduced a high-return investment scheme and instructed him to download an app.

To build trust, the fraudster asked him to invest ₹30,000 on September 24. The trader soon received ₹34,000 as “profit,” convincing him the scheme was genuine. Over the next two months, he transferred money in multiple instalments via Google Pay and IMPS to different scanner codes and bank accounts shared by the scammers. Between September 24 and December 3, he ended up sending a total of ₹33.1 lakh.

When he later requested a refund of his investment and promised returns, the scammers demanded additional payments, claiming he needed to pay a “service tax” first. Even after he paid a small amount, no money was returned, and the scammers continued pressuring him for more.

A case has been registered at the CEN Crime Police Station.

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News Network
December 2,2025

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Bengaluru: 'Nati koli saaru' (country chicken curry) considered one of Chief Minister Siddaramaiah’s favourites along with steaming hot idlis was on the breakfast menu at Deputy CM D K Shivakumar’s residence on Tuesday, according to official sources.

The spread also included 'nati koli' fry, vada and pongal, among other items, they said.

In an apparent show of unity, Siddaramaiah visited Shivakumar’s residence for breakfast, just days after the two leaders shared a meal amid a simmering power tussle in the state Congress.

Siddaramaiah drove to the Deputy CM’s residence in Sadashivanagar, where he was received by Shivakumar and his brother D K Suresh, who is a former Congress MP.

Suresh and Kunigal MLA H D Ranganath, a relative of Shivakumar, joined them for breakfast, which featured a mix of vegetarian and non-vegetarian dishes.

Speaking to reporters later, Siddaramaiah said Shivakumar had invited him during his visit to the CM’s residence for breakfast on Saturday.

Asked about the difference between the two meals, the chief minister said, "At his (Shivakumar’s) house it was non-veg, while at my house it was veg. He is a vegetarian, I am a non-vegetarian. I had not prepared non-veg. I told DK to get chicken from the village as you won’t get the original in Bengaluru."

Shivakumar said he had initially invited Siddaramaiah to his residence, but the CM had suggested visiting his place first and reciprocating later. "It was a vegetarian breakfast at the CM’s house on Saturday," he noted.

"Today, I invited him (the CM) to my house. He enjoyed the breakfast, which had his Mysuru taste," Shivakumar added. At this point, Siddaramaiah remarked that Shivakumar’s wife is also from Mysuru.

Saturday’s breakfast at Siddaramaiah’s official residence, held as part of efforts by the Congress high command to ease tensions in the leadership dispute between the two, reportedly included idlis and sambar, according to official sources.

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